Boneless Spiral Half Ham
Double Glazed
- Pre-Glazed with Brown Sugar
- Brown Sugar Glaze Packet Included
- Boneless & Spiral Sliced
- Made with Natural Juice
- Hardwood Smoked
- Fully Cooked & Ready-To-Eat
- Gluten Free
- Never Frozen
- 11g Protein per Serving
Product Details
Made in a facility free of Wheat, Crustacean Shellfish, Eggs, Fish, Peanuts, Milk, Tree Nuts, Soybeans, and Sesame.
| Weight | 5 lb. avg. |
|---|---|
| Dimensions | 10.5 × 6.5 × 3 in (DxWxH) |
Ingredients & Nutrition
Pork, water, contains less than 2% of: salt, sodium citrate, sodium phosphate, brown sugar, sodium diacetate, sodium erythorbate, sodium nitrite. Glazed with: brown sugar, sugar, cinnamon.
Glaze Packet: sugar, brown sugar, spices, honey
Preparation Instructions
Step 1
This ham is fully cooked. To warm, preheat oven to 325°F and remove ham from packaging.
Step 2
Place ham, flat side down, into a 2-inch deep baking pan. Pour all juices remaining in the packaging over the ham along with 1/3 cup of water.
Step 3
Cover pan and ham tightly with aluminum foil.
Step 4
Bake approximately 15-20 minutes per pound or until ham is warmed through (to reach 130°F). Careful not to overheat.
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