Oven Roasted Turkey Breast
Quarter Sliced
- Fully Cooked
- Gluten Free
- 98% Fat Free
- 9g Protein per Serving
- Never Frozen
Product Details
| Weight | 24 oz |
|---|---|
| Dimensions | 4.5 × 2.75 × 4 in (DxWxH) |
Ingredients & Nutrition
Turkey breast, water, contains less than 2% of salt, potato starch, sodium citrate, dextrose, vegetable oil (canola, sunflower), sodium phosphate, sodium diacetate, turkey fat, turkey flavor, natural flavorings. Coated with: Paprika.
Product Number: 8011
Store Finder Preparation Instructions
In the Oven
Preheat oven to 325°F. Remove turkey from packaging and place in a baking pan. Add package drippings and 1/4 cup water in the pan, then cover the pan tightly with aluminum foil to retain moisture. Bake for 30 minutes per pound or until heated through. Remove turkey from oven. Let rest for 10 minutes before serving.
In the Microwave
Add turkey and 1/4 cup of water to a microwave-safe covered dish. Cook for 6-8 minutes per pound or until heated through. Let rest for 5-10 minutes.
Brenda Wheeler –
Way to much Salt not good if you have heart condition or watching sodium levels will not buy again
Mary Sharif –
Just what I wanted and more. I have been looking for this style of turkey for a while. I have used another brand, however Frick’s was tastier and less expensive. Delicious sliced in a salad, inside a panini or a quick dinner heated with stuffing and a veggie. So happy I found this. Tj
Hank you.