Oven Roasted Turkey Breast
Quarter Sliced
- Fully Cooked
- Gluten Free
- 98% Fat Free
- 9g Protein per Serving
- Never Frozen
Product Details
| Weight | 24 oz |
|---|---|
| Dimensions | 4.5 × 2.75 × 4 in (DxWxH) |
Ingredients & Nutrition
Turkey breast, water, contains less than 2% of salt, potato starch, sodium citrate, dextrose, vegetable oil (canola, sunflower), sodium phosphate, sodium diacetate, turkey fat, turkey flavor, natural flavorings. Coated with: Paprika.
Product Number: 8011
Store Finder Preparation Instructions
In the Oven
Preheat oven to 325°F. Remove turkey from packaging and place in a baking pan. Add package drippings and 1/4 cup water in the pan, then cover the pan tightly with aluminum foil to retain moisture. Bake for 30 minutes per pound or until heated through. Remove turkey from oven. Let rest for 10 minutes before serving.
In the Microwave
Add turkey and 1/4 cup of water to a microwave-safe covered dish. Cook for 6-8 minutes per pound or until heated through. Let rest for 5-10 minutes.
Liz –
We LOVE this turkey! We have it like 5 times a month! We make it for dinner or we use it for sandwich meat or in casseroles. Bummed we can’t find it now!
Abby –
We LOVE Frick’s turkey!! I wish it was available at more stores.
karen –
Love it, great protein snack for diabetics
Tammy Franks –
Warmed per recommendations with 1/4 c broth … it was bland. Very disappointing, especially since it was Father’s Day. . I have bought the ham numerous but won’t buy the turkey again. The gravy made from the broth and drippings was delicious.