Braunschweiger, 4 pk case
Traditional Recipe
$60.00
- Fully Cooked
- Poultry Free
- Gluten Free
- Never Frozen
Sold online in a 4 pack case.
Ships free (not a separate fee).
Product Details
Our braunschweiger is made with a traditional recipe. It’s poultry free, giving it a creamier texture and authentic flavor. This liver sausage is also gluten free, fully cooked and proudly made in the USA. Enjoy it on sandwiches and crackers, or fry it up for a whole new experience.
| Weight | 16 oz |
|---|---|
| Dimensions | 2.5 × 7 × 2.5 in (DxWxH) |
Ingredients & Nutrition
Pork liver, pork, water, potato starch, salt, contains less than 2% of dextrose, ground mustard, sodium citrate, onion powder, sodium diacetate, sodium erythorbate, natural flavoring, sodium nitrite.
Product Number: S2180
Availability: In Stock
David Serwinowski –
Ever since Boarshead shot themselves in the foot with their Wurst debacle, I’ve Been trying to find a replacement. Found yours at Lowes Foods in Greenville, SC. Very, very, good! A slice or two on a plate and a cold tall brew, and I’m in heaven.
Do you sell a natural casing wurst in your retail stores? Always like the flavors the casing adds.
Regards,
David Serwinowski
Simpsonville S.C.
Fricks Quality Meats (Verified Buyer) –
We do not make a natural casing liverwurst at this time, but we’re glad you’re enjoying our braunschweiger!
Barry Panton –
Your Braunschweiger is the best in the country.Glad we can get it at our grocery store.
Denise Jones –
Best Braunschweiger I’ve ever had. No dehydrated onions which makes me VERY happy!!!
John Drach –
This is the good stuff